Whole Foods one-day sale on shrimp: additive-free, farm-raised

Whole Foods Markets nationwide are having a giant sale on little shrimp.  The one-day only sale is Friday, Oct. 19, for $6.99 per pound for sustainable, additive-free cooked 31/40 white shrimp – that’s a savings of nearly 50 percent. These white shrimp are farm-raised in Thailand with strict standards for environmental protection, including annual third-party audits to ensure that farming practices meet Whole Foods Market’s Responsibly Farmed seafood standards, which prohibit phosphate and sulfite preservatives, antibiotics, and the use of feed containing poultry or mammalian products.  Shrimp is a versatile, flavorful and popular seafood items, and Whole Foods also has FREE recipes for cooked white shrimp:

• Sautéed Shrimp with Zucchini and Tomatoes
• Spring Peas and Shrimp Stir-Fry with Ginger-Soy Glaze
• Brown Rice Pilaf with Shrimp & Wilted Radicchio
• Glazed Shrimp and Broccoli with Brown Rice